When it snows, this is always the first thing Kate, Nick or I think of=) Colin just likes to see the excitement on our faces as we gather ingredients. These days, with a rather large belly, I’m more prone to stay inside and get the proper accoutrements ready from the comfort of my kitchen to be prepared for the onslaught of kid excitement!

This is our famed SNOW CUSTARD recipe. And it could not be easier OR more delicious!

Step 1: Send the kids out to gather fresh, unadulterated snow in a large mixing bowl.

Step 2: Once snow and kids are safely back inside, drizzle snow with either some sugar to taste or pure maple syrup.

Step 3: Mix in some milk, heavy cream, whipped cream, half n half…you get the idea.

Step 4: Pour in a touch of pure vanilla extract to taste.

Step 5: Divide equally into bowls OR just hand out spoons and share from the big bowl. Eat and Enjoy!

This truly is delicious and easy and certainly an experience that no snowy day should go with out!

Happy snow day everyone! Two feet and counting…